The Funky Mango Bar and Restaurant offers international cuisine cooked with fresh ingredients from local farmers and our organic herb garden. Our head chef, Jemma, trained at a 2-star Michelin restaurant in Spain and she brings a delicious fusion of flavours from all around the world to our dining table.
Please note that meals are not included in our accommodation prices. The lunch and dinner menu is a set menu designed around the dietary requirements of everyone staying with us on that day. Please let us know in advance if there is anything that you do not eat or are allergic to.
BREAKFAST:
Adults - $20
Children under 12 - $15
LIGHT LUNCH:
Adults - $15 (2-course menu)
Children under 12 - $12 (2-course menu i.e. main course & dessert)
DINNER:
Adults - $25 (3-course menu)
Children under 12 - $15 (this is a more simple menu i.e. main course & dessert)
Meals are served at the edge of the Lake under the stars, or in the main restaurant.
